Usda calories - See full list on usda.gov

 
The Dietary Guidelines for Americans ( Dietary Guidelines ), 2020 - 2025 provides advice on what to eat and drink to meet nutrient needs, promote health, and …. Freedom mortgage pavilion seating chart

Nutrition educators do food demonstrations and hand out recipes. SNAP-Ed also partners with others to bring EBT to more markets. This supports local agriculture and makes produce more available in communities. SNAP-Ed nutrition education classes also teach kids and adults how to eat veggies. 1.09g. Protein. 0.86g. There are 7 calories in 1 cup of Spinach. Calorie breakdown: 12% fat, 49% carbs, 39% protein.Percent Daily Values (%DV) are based on a 2,000 calorie diet. Downloadable/Printable Posters. Seafood Serving Size (84 g/3 oz) Calo-ries Calo-ries from Fat Total Fat Satu-rated Fat Chole-sterol Nutrition Education. The Dietary Guidelines for Americans (Dietary Guidelines) is the cornerstone for federal nutrition programs and a go-to resource for health professionals nationwide. The Dietary Guidelines provides food-based recommendations to promote health, help prevent diet-related chronic diseases, and meet nutrient needs.The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition data in the United States and provides the foundation for most food composition databases in the public and private sectors. This is the last release of the database in its current format. SR-Legacy will continue its preeminent role as a ... On Jan. 18, 2024, FNS posted a RFA for the Supporting the Use of Traditional Indigenous Foods in the Child Nutrition Programs Cooperative Agreement. In fiscal ...Pita bread also offers iron with 1.08 milligrams per serving, also totaling 6% of the RDA. Iron helps your body create hemoglobin, a protein in red blood cells used to carry oxygen from the lungs. Pita bread does contain 120 milligrams of sodium, which is 5% of your RDA. According to the Federal Drug Administration (FDA), this is considered a ...Depending on the size and type (dried or raw), one fig can contain anywhere from 5 to 12 grams of carbohydrate and 3 to 9 grams of sugar. One small, raw fig contains 7.7g of carbohydrate, 1.2g of fiber, and 6.5g of sugars. One dried fig (8.4g) contains 5.4g of carbohydrate, 0.8g of fiber, and 4g of sugar. Figs are a high glycemic food, with a ...Kombucha Nutrition Facts. One 8-ounce (240mL) serving of kombucha provides 29 calories, 0g of protein, 8g of carbohydrates, and 0g of fat. Kombucha is an excellent source of B-complex vitamins, including thiamin and niacin. This nutrition information is provided by the USDA.Pineapples. Fruits and veggies are at the core of SNAP-Ed. Many SNAP-Ed programs work in Farmers' Markets and promote produce. Nutrition educators do food demonstrations and hand out recipes. SNAP-Ed also partners with others to bring EBT to more markets. This supports local agriculture and makes produce more available in communities. By including these diverse types of data—food composition (FNDDS 2019-2020, Foundation Foods, and SR Legacy), Branded Foods (USDA Global Branded Food Products Database), dietary supplement, and experimental agricultural data—in one data system, FoodData Central contributes to the alignment of nutrient data with other key data systems, such as …One tablespoon of olive oil (14g) provides 119 calories, 0g of protein, 0g of carbohydrates, and 14g of fat. Olive oil is a good source of vitamins E and K, and contains trace amounts of potassium. Menu. ... USDA, FoodData Central. Oil, olive, salad or cooking. National Institutes of Health Office of Dietary Supplements.Jan 25, 2023 · Bean Basics Toolkit (377.92 KB) Beans are a versatile food that can be used in many ways. They are packed with important nutrients that help to maintain good health. Beans are an excellent staple ingredient to add to any pantry and they provide a splash of color, flavor, and texture to all types of meals. Beans come in many different shapes and ... Macronutrients. Macronutrients are types of foods that are needed in large quantities in the diet. These include carbohydrates, proteins, fats, fiber, and water. Find information about most macronutrients below. Visit the Sweeteners page for resources on sugar.A serving of scallops (about 100 grams) provides 137 calories, 1g fat, 6.3g carbs, and 24g of protein. Scallops also provide nutrients such as selenium, magnesium, and iron. ... he following nutrition information is provided by the U.S. Department of Agriculture (USDA) for a 100-gram serving of boiled or steamed scallops. Calories: 137;USDA nutrition researchers have revised it many times since to reflect our expanded knowledge, to add or subtract specific values, and to update the ever-growing list of available, commonly used foods. Further Information The USDA Nutrient Database for Standard Reference is a more technical compilation of nutrient information, with data for a ... The United States Department of Agriculture, or USDA, provides loans to homeowners and business owners in rural areas. Eligibility is based on the property address. To determine el...Based on a 2,000-calorie-per-day healthy eating pattern, the 2020 USDA Dietary Guidelines for Americans recommends a weekly serving of 1.5 cups of beans, peas, and lentils. Get into the “half-cup habit” by eating a half cup of chickpeas three times a week. To do that, pick any form that suits your cooking and eating style.USDA.gov · Agricultural Research Service · Plain Writing · FOIA · Accessibility Statement · Information Quality · Privacy Policy · ...Food and Nutrient Database for Dietary Studies 2019-2020 (FNDDS 2019-2020) contains data on the nutrient and food component values and weights for foods and beverages reported in the What We Eat in America dietary survey component of the National Health and Nutrition Examination Survey. USDA Global Branded Food Products Database (Branded Foods ... A one-cup (186-gram) serving of white rice provides 242 calories, 53.4 grams of carbs, 4.3 grams of protein, 0.4 grams of fat, and 0.6 grams of fiber. ... The following nutrition information is provided by the USDA for 1 cup (186g) of cooked, enriched, short-grain white rice.Fast food is easy and available almost everywhere. However, a lot of fast food is high in calories, saturated fat, and salt. Yet sometimes, you may need the convenience of fast foo...Daily calorie intake estimates vary widely for older children and teenagers, according to the USDA, with a range of 1,400 to 3,200. The ranges vary based on …In another study, the team found that a 1-ounce serving of walnuts contained 146 calories, which is 39 calories—or 21 percent—less than the amount in the label, according to Baer. This finding could explain why some of us don’t gain excessive weight from eating nuts. Baer and his colleagues also looked at almonds, and here, too, found …A single serving of Triscuit Original (six crackers) provides 132 calories, 4.2 grams of fat, 21 grams of carbohydrate, 2.4 grams of fiber, and 2.4 grams of protein. A single serving of Pretzel Crisps (28g) provides 110 calories, 1.5 grams of fat, 22 grams of carbohydrate, 1 gram of fiber, 2 grams of sugar, and 3 grams of protein.Oyster Mushroom Nutrition Facts. One cup of raw, sliced oyster mushrooms (86g) provides 28 calories, 2.9g of protein, 5.2g of carbohydrates, and 0.3g of fat. Oyster mushrooms are an excellent source of niacin, fiber, and riboflavin. This nutrition information is provided by the USDA.One medium-sized carrot (61g) provides 25 calories, 0.5g of protein, 6g of carbohydrates, and 0g of fat. Carrots are an excellent source of vitamin K, fiber, and vitamin A. The following nutrition information is provided by …Planning a garden can be an exciting and rewarding experience. Whether you are a seasoned gardener or just starting out, it’s important to understand the climate and growing condit...Importance of Nutrition. Research consistently shows the links between diet and health, risk for disease, and quality of life. Americans are now eating 30 percent more calories than 40 years ago – including over 55 percent more fats and oils. The average American eats 15 more pounds of sugar a year than in the 1970s. Almonds were found to have 32 percent fewer calories of ME than what is on the label: 129 calories instead of 168-170 calories. Read more about this work in the March issue of AgResearch magazine. The Agricultural Research Service is the U.S. Department of Agriculture's chief scientific in-house research agency. Daily, ARS …Millet contains 207 calories, 1.7g fat, 41g carbs, 2.3g fiber, and 6g fiber per cup. You'll also get 18% of your daily magnesium, and several B vitamins including folate. The following nutrition information is provided by the USDA for a one-cup serving (about 174 grams) of cooked millet.Fast food is easy and available almost everywhere. However, a lot of fast food is high in calories, saturated fat, and salt. Yet sometimes, you may need the convenience of fast foo...Vegetables Nutrition Facts Raw, Edible Weight Portion. Percent Daily Values (%DV) are based on a 2,000 calorie diet. (148 g/5.3 oz) 1 carrot, 7" long, 1 1/2 cups shredded (85 g/3.0 oz) Nutrition ...Radiation-Emitting Products. Vaccines, Blood, and Biologics. Federal, State and Local Officials. Food Labeling & Nutrition. Standards of Identity for Food. Menu and Vending Machine Labeling. Food ...One cup of heavy cream contains 809 calories, 85.9 grams of fat, and 6.8grams of protein. For this reason, serving sizes of heavy cream tend to be small and it is best used in moderation. ... The following nutrition information is provided by the USDA for 1 cup (238g) of fluid heavy cream. ...Fast food is easy and available almost everywhere. However, a lot of fast food is high in calories, saturated fat, and salt. Yet sometimes, you may need the convenience of fast foo...Vegetables Nutrition Facts Raw, Edible Weight Portion. Percent Daily Values (%DV) are based on a 2,000 calorie diet. (148 g/5.3 oz) 1 carrot, 7" long, 1 1/2 cups shredded (85 g/3.0 oz) Nutrition ... Oct 19, 2023 · Recommended amounts and limits in the USDA Dietary Patterns at 12 calorie levels, ranging from 1,000 calories to 3,200 calories, are available. USDA Food Plans: Cost of Food. The Thrifty, Low-Cost, Moderate-Cost, and Liberal Food Plans each represent a nutritious diet at a different cost. The Thrifty Food Plan is the basis for SNAP ... USDA, Food and Nutrition Service, Center for Nutrition Policy and Promotion. The MyPlate Plan shows your food group targets – what and how much to eat within your calorie allowance. Your plan is personalized, based on your age, sex, height, weight and physical activity level. Grape Nutrition Facts. One cup of grapes (92g) provides 62 calories, 0.6g of protein, 16g of carbohydrates, and 0.3g of fat. Grapes are an excellent source of vitamins C and K. The following nutrition information is provided by the USDA. Calories: 62.Jul 20, 2015 · Reach and maintain your goal weight by tracking your dietary intake and physical activity and weight from your desktop, phone, or tablet. #1Mom used her Body Weight Planner results to set a personal calorie goal for 1,819 calories in SuperTracker. This image shows her daily food plan, which tells her how much of each food group to eat to get ... One medium-sized plum measuring about 2 1/8" in diameter (66g) provides 30 calories, 0.5g of protein, 7.5g of carbohydrates, and 0.2g of fat. Plums are a good source of vitamin C, vitamin A, and fiber. The following nutrition information is provided by the USDA. Calories: 30. Fat: 0.2g.Kombucha Nutrition Facts. One 8-ounce (240mL) serving of kombucha provides 29 calories, 0g of protein, 8g of carbohydrates, and 0g of fat. Kombucha is an excellent source of B-complex vitamins, including thiamin and niacin. This nutrition information is provided by the USDA.Dietary Guidelines for Americans, 2020-2025 and Online Materials. The Dietary Guidelines for Americans, 2020-2025 provides advice on what to eat and drink to meet nutrient …Pita bread also offers iron with 1.08 milligrams per serving, also totaling 6% of the RDA. Iron helps your body create hemoglobin, a protein in red blood cells used to carry oxygen from the lungs. Pita bread does contain 120 milligrams of sodium, which is 5% of your RDA. According to the Federal Drug Administration (FDA), this is considered a ...According to USDA data, there is very little difference in the macronutrient content of a choice ribeye steak and a select ribeye steak. The nutrition information above is provided for all grades of beef. Four ounces of a choice ribeye cap steak provides 211 calories, 12.9g of fat, and 22g of protein.Powered by the USDA National Nutrient Database, the Food Calorie Calculator below allows you to choose from thousands of foods and brands, and see nutrition facts such as calories, fat, protein, carbohydrates, fiber and sugar. Get started by entering your food and drink choices under “Keywords”. If you want a quick tally of your choices ... One cup of mango (165g) provides 99 calories, 1.4g protein, 25g carbs, and 0.6g of fat. A highlight of mango nutrition is that it is rich in vitamin C. One cup of mango (165g) provides 99 calories, 1.4g protein, …The calorie and nutrient content of single ingredients and individual foods can usually be found in the USDA’s National Nutrient Database. In addition, most packaged foods list information in the Nutrition Facts panel. Follow the steps below to find nutrition information for a single food or ingredient: 1. Go to the USDA National Nutrient ... One medium-sized plum measuring about 2 1/8" in diameter (66g) provides 30 calories, 0.5g of protein, 7.5g of carbohydrates, and 0.2g of fat. Plums are a good source of vitamin C, vitamin A, and fiber. The following nutrition information is provided by the USDA. Calories: 30. Fat: 0.2g.Food and Nutrient Database for Dietary Studies 2019-2020 (FNDDS 2019-2020) contains data on the nutrient and food component values and weights for foods and beverages …USDA, Food and Nutrition Service, Center for Nutrition Policy and Promotion. Learn about the unique nutrition needs for individuals ages 65 and up. Older Adult Nutrition Quiz. USDA, Food and Nutrition Service, Team Nutrition. Test your knowledge about older adult nutrition using this interactive, 10-question quiz. ...Vegetables Nutrition Facts Raw, Edible Weight Portion. Percent Daily Values (%DV) are based on a 2,000 calorie diet. (148 g/5.3 oz) 1 carrot, 7" long, 1 1/2 cups shredded (85 g/3.0 oz) Nutrition ... Coconut Nutrition Facts. One piece of fresh coconut meat measuring 2" x 2" x 1/2 (45g) provides 159 calories, 1.5g of protein, 6.8g of carbohydrates, and 15.1g of fat. Coconut is an excellent source of fiber, potassium, manganese, and selenium. The following nutrition information is provided by the USDA.As an associate professor of beef cattle nutrition and metabolism at Texas Tech University’s Davis College, Dr. Jhones Sarturi combines his teaching and research …Papaya Nutrition Facts. Papaya is rich in vitamins A and C, with many health benefits. One cup of fresh papaya chunks (145 grams) has 62 calories and 2.5 grams fiber. The USDA provides the following nutrition information for 1 cup (145g) of raw papaya sliced into one-inch cubes. Calories: 62.Watermelon Nutrition Facts . One cup of diced watermelon (152g) provides 46 calories, 0.9g of protein, 11.5g of carbohydrates, and 0.2g of fat. Watermelon is an excellent source of lycopene and vitamins A and C. The following nutrition information is provided by the USDA.The following nutrition information is provided by the USDA for 3 ounces (85g) of cooked ground beef ... Ground beef contains no carbohydrates or fiber. Fats . Many of the calories in ground beef come from fat. There are 13 total grams of fat in a 3-ounce serving of cooked 85% lean ground beef. Of that total, 5 grams is saturated fat.Cannellini Bean Nutrition Facts. One-half cup of cannellini beans (130g) provides 110 calories, 8g of protein, 19g of carbohydrates, and 0g of fat. Cannellini beans are a good source of calcium, iron, and fiber. The following nutrition information is provided by the USDA for cannellini beans canned in water and sea salt.Five food and foot power combos to cut 100 calories:*. Eat 5 fewer potato chips, and walk for 6 minutes. Eat one-quarter cup less of spaghetti with tomato sauce, and walk for 11 minutes. Top toast with 2 teaspoons apple butter instead of …What's In Food. Use these resources to learn about nutrients in the foods you eat. Find information on carbohydrates, proteins, fats, vitamins, minerals, and more. Sunflower seeds can be a calorie-dense but nutritrious, vitamin-packed snack. One serving of kernels provides 165 calories, 14 grams of fat, and nearly 6 grams of protein. ... The following nutrition information is provided by the USDA for 1/4 cup (34g) of dry roasted sunflower seed kernels without salt. ...Smoothies made with yogurt are a great way to start your day or refuel after a workout. They’re easy to make, delicious, and can be low in calories while still providing plenty of ...Nutrition educators do food demonstrations and hand out recipes. SNAP-Ed also partners with others to bring EBT to more markets. This supports local agriculture and makes produce more available in communities. SNAP-Ed nutrition education classes also teach kids and adults how to eat veggies. The National Agricultural Library’s Food and Nutrition Information Center now houses 36 tables of foods according to their nutrient content. The tables are available for vitamins, minerals, …The Congressional Budget Office’s February 2024 baseline for USDA Mandatory Farm Programs and the Supplemental Nutrition Assistance Program …Importance of Nutrition. Research consistently shows the links between diet and health, risk for disease, and quality of life. Americans are now eating 30 percent more calories than 40 years ago – including over 55 percent more fats and oils. The average American eats 15 more pounds of sugar a year than in the 1970s. The United States Department of Agriculture, or USDA, provides loans to homeowners and business owners in rural areas. Eligibility is based on the property address. To determine el...In their 2011 study, Baer and Novotny found the calorie uptake from pistachios was 22.6 calories per gram, which is 5 percent less than the currently accepted 23.7 calories per gram. An ounce of pistachios has 161.9 calories, but only 153.8 calories are bioavailable. That may not sound like a lot, but a calorie reduction of 5 percent can be ...If you’re hoping to enjoy some Valentine’s Day candy from your sweetheart but you’re also watching your calorie intake, this video can help. If you’re hoping to enjoy some Valentin...The team found that individuals absorb fewer calories from tree nuts than originally thought. “It was interesting to find that the bioavailable energy, or ...If you multiply 155 by 15, you will get 2,325, which is the number of calories per day that you need in order to maintain your current weight (weight-maintenance calories). To lose weight, you will need to get below that total. For example, to lose 1 to 2 pounds a week — a rate that experts consider safe — your food consumption should ...There are 78 calories in 1 large Hard-Boiled Egg.: Calorie breakdown: 64% fat, 3% carbs, 33% protein.One small (2 2/5" in diameter) tomato (91g) provides 16 calories, 0.8g of protein, 3.5g of carbohydrates, and 0.2g of fat. Tomatoes are an excellent source of vitamin C, fiber, and vitamin K. The following nutrition information is …There are 322 calories in Avocados coming from 5% protein, 20% carbs, 76% fat, and 0% alcohol. 5% Protein. 20% Carbs. 76% Fat. ... USDA Food Data Central Standard Release (Common) Next Foods in the Database. California Avocados; Florida Avocados; Cherries Tart Dried Sweetened;USDA, Food and Nutrition Service, Center for Nutrition Policy and Promotion. The MyPlate Plan shows your food group targets – what and how much to eat within your calorie allowance. Your plan is personalized, based on your age, sex, height, weight and physical activity level. Vitamins and Minerals. Shrimp is an excellent source of vitamin B12, providing 1.4mcg or 59% of the daily value (DV). They are also a good source of phosphorus, providing 201 mg or 16% of the DV. and choline providing 69 mg or 12.5% of the DV. Shrimp also provide calcium, iron, magnesium, potassium, zinc, and selenium.Spinach Nutrition Facts. Three cups of spinach (85g) provide 20.4 calories, 2g of protein, 3g of carbohydrates, and zero fat. Spinach is a great source of vitamin C, vitamin K, and potassium. The following nutrition …Aug 3, 2023 · Nutrition Education. The Dietary Guidelines for Americans (Dietary Guidelines) is the cornerstone for federal nutrition programs and a go-to resource for health professionals nationwide. The Dietary Guidelines provides food-based recommendations to promote health, help prevent diet-related chronic diseases, and meet nutrient needs. According to the USDA, calorie intake is based on a variety of factors including age, gender, height, weight, and level of activity. The recommended intake for an adult female is a...Raspberry Nutrition Facts. One cup of fresh raspberries (123g) provides 64 calories, 1.5g of protein, 14.7g of carbohydrates, and 0.8g of fat. Raspberries are an excellent source of vitamin C and fiber. The following nutrition information is provided by …The MyPlate Plan* shows your food group targets – what and how much to eat within your calorie allowance. Your food plan is personalized, based on your: Age. Sex. Height. Weight. Physical activity level. To get started, click on the "Start" button. You can also find out your MyPlate Plan in Spanish.The DRI Calculator for Healthcare Professionals, an interactive website hosted by USDA’s Food and Nutrition Information Center (FNIC), is a valuable tool for those who want to learn their daily calorie and nutrient recommendations based on their body size, gender and activity level. Once you determine your calorie and nutrient …Grape Nutrition Facts. One cup of grapes (92g) provides 62 calories, 0.6g of protein, 16g of carbohydrates, and 0.3g of fat. Grapes are an excellent source of vitamins C and K. The following nutrition information is provided by the USDA. Calories: 62.According to ERS’s loss-adjusted food availability data, total daily calories per person decreased by 2 percent between 2000 and 2010 from 2,545 to 2,481 calories. The share of calories from animal- and plant-based foods was the same in both years at 30 percent and 70 percent, respectively. In both years, grains were the primary contributor ...

There are 105 calories in 1 medium Bananas. Get full nutrition facts and other common serving sizes of Bananas including 1 oz and 1 extra small.. Friday coffee memes

usda calories

As an associate professor of beef cattle nutrition and metabolism at Texas Tech University’s Davis College, Dr. Jhones Sarturi combines his teaching and research …The following nutrition information is provided by the USDA for 1 cup (182g) of bulgur wheat cooked with no added salt or fat. ... Barbie was previously the Advanced Nutrition Coordinator for the Mount Sinai Diabetes and Cardiovascular Alliance and worked in pediatric endocrinology at The Steven and Alexandra Cohen Children's Medical ...Acorn Squash Nutrition Facts. One cup of cubed acorn squash (205g) provides 115 calories, 2.3g of protein, 30g of carbohydrates, and 0.3g of fat. Acorn squash is a great source of magnesium, potassium, manganese, vitamin C, and iron. The following acorn squash nutrition information has been provided by the USDA. Calories: 115.The MyPlate Plan* shows your food group targets – what and how much to eat within your calorie allowance. Your food plan is personalized, based on your: Age. Sex. Height. Weight. Physical activity level. To get started, click on the "Start" button. You can also find out your MyPlate Plan in Spanish.Dec 29, 2020 · (Washington, D.C., December 29, 2020) – Nutrition in America took a major step forward today with the publication of Dietary Guidelines for Americans, 2020-2025. Jointly published by the U.S. Departments of Agriculture (USDA) and Health and Human Services (HHS) every five years, the guidelines provide science-based recommendations designed to foster healthy dietary patterns for Americans of ... Dietary Guidelines for Americans, 2020-2025 and Online Materials. The Dietary Guidelines for Americans, 2020-2025 provides advice on what to eat and drink to meet nutrient …Jul 17, 2019. The MyPlate Plan page can help you determine both how many calories you should eat each day and your food group targets - what and how much to eat within each of the five food groups. Your MyPlate Plan is personalized based on your age, sex, height, weight, and physical activity level. A printable worksheet is also available to ...The Dietary Guidelines for Americans ( Dietary Guidelines ), 2020 - 2025 provides advice on what to eat and drink to meet nutrient needs, promote health, and …USDA nutrition researchers have revised it many times since to reflect our expanded knowledge, to add or subtract specific values, and to update the ever-growing list of available, commonly used foods. Further Information The USDA Nutrient Database for Standard Reference is a more technical compilation of nutrient information, with data for …Jan 25, 2023 · Bean Basics Toolkit (377.92 KB) Beans are a versatile food that can be used in many ways. They are packed with important nutrients that help to maintain good health. Beans are an excellent staple ingredient to add to any pantry and they provide a splash of color, flavor, and texture to all types of meals. Beans come in many different shapes and ... The number of calories you need varies based on factors like sex, weight, age, height, genetics, and activity level. The U.S. Department of Agriculture's (USDA) Dietary Guidelines for Americans 2020–2025 suggests that, on average, females need between 1,800–2,400 calories per day, and males need about 2,000–3,200 calories per …A 1-teaspoon serving of matcha powder contains 10 calories, and 0 grams of fat and protein. It has a single carbohydrate but no added micronutrients. ... The nutrition information for 1 teaspoon of powdered matcha green tea is provided by the USDA. Calories: 10; Fat: 0g; Sodium: 0g; Carbohydrates: 1g; Fiber: 1g; Sugar: 0g; Protein ...Avoid excess calories by limiting consumption of foods high in added sugars and solid fats, and alcoholic beverages; these provide calories but are poor sources of essential nutrients. See USDA's MyPlate.gov to learn more about choosing nutrient-dense foods. And, because calorie intake must be balanced with physical activity to control weight ...Jackfruit Nutrition Facts. One cup of sliced, raw jackfruit (165g) provides 157 calories, 2.8g of protein, 38g of carbohydrates, and 1g of fat. Jackfruit is an excellent source of vitamin C and potassium. The following nutrition information is provided by the USDA. Calories: 157..

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