Ukrainian cuisine is known for its delicious tastes, traditional cooking technologies and generous ways to serve guests. It is an important part of the country’s culture and lifestyle. Yonderbound’s global ranking put Ukraine among the 20 best countries in the world for food. Nowadays, Ukraine keeps its economic leadership as a guarantor of ...Jan 16, 2018 · The territory of Western Ukraine, historically, was a part of Poland, Austria-Hungary, and borders with Romania and Slovakia, and so its cuisine is famous for its rich set of culinary recipes and traditions. Among the main dishes are banush, and mushroom soup. The first consists of well-smoked corn grits, fried pork fat ( salo) and cheese. The traditional food of Australia is mainly various sorts of seafood and fish. Being the third largest fishing zone in the world, Australia’s fare mostly comes from the sea. Howeve...5 days ago · Borsch. This hearty soup is often cooked with meat but there are lent recipes of this dish for Christmas Eve. Ukrainians usually use dried mushrooms, beets, carrots, beet kvass, dairy butter, and flour. The lent soup is often served with small buns called “ears.”. These buns are made from dough and are stuffed with mushrooms.5 Aug 2020 ... Ukrainian Foods · 1. Banosh · 2. Chicken Kiev · 3. Pampushki · 4. Borscht · 5. Kutia · 6. Deruny · 7. Varenyky &midd...Every meat can suit, so it is possible …. Read more. Rosivnytsya. It is a national Ukrainian dish, which boasts original flavor. It is more common in Western Ukraine. Read more. Green borsht. The green borsht is a very popular dish in Ukraine. It was nicknamed the Spring borsht because of abundance ….Jun 10, 2021 · We will discuss the top 10 traditional food in Ukraine. 1. Borsch (vegetable soup) A post shared by İncebirbedenhayalediyorum (@incebirbedenhayalediyorum) To begin with the classics, Borsch is a traditional Ukrainian vegetable soup known around the globe. Salo. Salo is a traditional Ukrainian pork product consisting of non-rendered pork fatback that goes through a process of curing that may involve dry-salting, brining, or boiling. The finished product is a creamy white or pale pink pork fat surrounded by a thin pork rind with a golden-yellow hue and rarely with any meat attached to it.Traditional foods and dishes of the Xhosa include: isophi, which is a soup made with corn, beans and peas; umngqusho, a dish of corn and sugar beans; umfino, a dish made with wild ...8. Nalisniki. Nalysnyky is one of the popular Ukrainian foods that has been part of the country’s food culture since ancient times. Also known as Ukrainian pancakes, it is a staple dish of Ukrainians, made with ingredients such as eggs, milk, butter, cream, cheese.Main courses Desserts Non-alcoholic beverages Борщ, вареники, кутя… Ukraine is famous for its cuisine! Remember our posts about Ukrainian food? Well, this is an article just about all of this good …Mar 21, 2022 · Borsch is one of the most popular foods on this list. This bright-red soup is a must-try Ukrainian dish that gets its color from beets found in the broth. According to All Things Good, Americans usually use the word "borscht" with a "t" and reference this as a chilled beet soup although it can also be served hot. Jan 1, 2024 · Horilka (sometimes referred to by the dialect word horivka), or okovyta (from the Latin “aqua vitae”—”water of life”) is a strong alcoholic drink made from purified alcohol. This traditional Ukrainian spirit is distilled from grain or potatoes, is shared on joyous events and has a flaming warmth. Horilka made at home is called samohon ... Cornbread is a staple in Southern cuisine, and the old fashioned cornbread recipe has been passed down through generations, preserving the rich history and tradition of this belove...Feb 28, 2022 · 17. Cheesecake Tarts. These cottage cheese (yes, once again) tarts also look like small baskets. What they are in reality are petite relatives of a Ukrainian cheesecake, oven-baked in silicone muffin molds, and infused with raspberry or cherry jam. View Recipe. Traditional foods are foods and dishes that are passed on through generations [1] or which have been consumed for many generations. [2] Traditional foods and dishes are traditional in nature, and may have a historic precedent in a national dish, regional cuisine [1] or local cuisine. Traditional foods and beverages may be produced as homemade ...Feb 28, 2022 · 17. Cheesecake Tarts. These cottage cheese (yes, once again) tarts also look like small baskets. What they are in reality are petite relatives of a Ukrainian cheesecake, oven-baked in silicone muffin molds, and infused with raspberry or cherry jam. View Recipe. Paska is a traditional sweet Ukrainian Easter bread, made with eggs and butter once a year. The ingredients and recipes used to make Paska vary between regions and even families, but typically include flour, yeast, sugar, eggs, butter, milk and sometimes dried fruits or nuts. Typically, however, the Paska recipe used is one passed down …Ukraine is a country located in Eastern Europe. It is the second-largest country in Europe, after Russia, and has a diverse geography that includes mountains, rivers, and coastline...Nov 27, 2023 · FREEDOM 30 Traditional Ukrainian Food And Dishes In Ukraine To Try By nomadsunveiled UPDATED ON: November 27, 2023 Please note that some posts may contain affiliate links. We may earn a commission should you choose to purchase using these links but at absolutely no extra cost to you. Pizza bars and other fast-food restaurants are increasingly common as well. Many Ukrainians, however, still prefer such traditional Ukrainian foods as borscht, cabbage rolls, varenyky (dumplings), studynets (a form of headcheese), and shashlyky (kebabs). On festive occasions these dishes are accompanied by vodka or champagne and eloquent toasts ... 1. Make sure you soak the pork legs in cold water (we put them in the fridge overnight which is also a good way to thaw them if you want to make it the next day). 2. In a large pot, Add pork legs, and chicken drum sticks. Add enough water to cover all of the meat. Set over high heat, cover and bring to a boil.The Russian full-scale invasion of Ukraine has impacted every aspect of life for Ukrainians, even the date they celebrate Christmas. What hasn’t changed is the tradition of serving 12 dishes on Christmas Eve, known as Svyata Vecherya or the Holy Supper.. Earlier this year, the Orthodox Church of Ukraine officially switched to the revised Julian calendar which …22 May 2023 ... Come along on this captivating journey through Ukrainian cuisine, where tradition and flavor intertwine. Whether you're a seasoned food ...Are you tired of cooking the same old meals every day? Do you want to spice up your culinary skills and explore new flavors from around the world? Look no further. With the conveni...The iconic borsch is probably the most famous Ukrainian dish, also considered the country's national dish. It is a comforting soup made with beetroot, meat or bone stock, and sautéed vegetables. There are many …Jun 28, 2023 · 3. Olivier Potato Salad. The staple cold appetizer of the Ukrainian New Year celebration, the Olivier Salad, is a pretty old dish: the first documented recipe dates back to 1894. Nowadays, the salad includes five key elements: meat (usually boiled sausages), eggs, potatoes, pickles, and mayonnaise. Salo – Cured Pork, Traditional Ukrainian Food; Holodets – Meat in Jelly; Olivye – Potato salad; Pampushki – Garlic Bread; Cured Herring – Marinated Fish; …Hutspot is a dish made from boiled potatoes, onions and carrots. This dish has an interesting origin in Dutch history and is now known as a cheap and nutritious comfort food. Made with hearty and starchy vegetables, Hutspot is often enjoyed on winter days. Despite being only a relatively small country in Northern Europe, the Netherlands …Mar 30, 2022 · Not dishes per se, homemade cottage cheese and butter have an honorable place in the Easter basket. They are placed in small cups and decorated with the periwinkle plant, a symbol of the bridge between death and life in Ukrainian folklore. Cheese and butter are spread on paska at the Easter table. 5. Horseradish. Dec 13, 2023 · Ukrainian Christmas traditions—like preparing kutia and uzvar among the twelve dishes, and exchanging gifts—are highly symbolic. These traditions pay respect not only to deceased ancestors but also to living relatives and friends, displaying the vibrant cultural heritage and vivid national identity of contemporary Ukraine. 2. Borsch (Borscht, Borshch) – Colorful Ukrainian Jewish Soup. What is it: Bosch is made from assorted vegetables including beet, carrots, potatoes, cabbage and kidney beans. However, the non-vegetarian version is also en vogue. Either way, the dish is ruled by the bright red coloration of the beetroot.Traditional foods are foods and dishes that are passed on through generations [1] or which have been consumed for many generations. [2] Traditional foods and dishes are traditional in nature, and may have a historic precedent in a national dish, regional cuisine [1] or local cuisine. Traditional foods and beverages may be produced as homemade ...Method 1: Fill a big bowl (smaller than the one with dough) with warm water. Place the bowl with dough on top of it. Cover with a towel and let the magic do its thing. Method 2: Slightly preheat the oven, no more than 100 F. Place the bowl with dough in it. Cover with a towel and turn off the oven.Classic Ukrainian Beef Borscht. The most iconic and famous dish in this collection of Ukrainian dinner recipes! Classic beef borscht is made with tender chunks of beef, loads of beets, onions, carrot, cabbage and fresh dill. This hearty and warming soup is the ultimate comfort food. Enjoy it with sour cream or mayonnaise, paired with toasted …Thanksgiving is a time to gather with loved ones, give thanks, and indulge in delicious food. However, preparing a Thanksgiving feast can be time-consuming and stressful. Thankfull...Dec 28, 2020 · Rétes – Hungarian strudel with various fillings. Somlói Galuska – A chocolaty cake made of 3 different types of sponge cakes (plain, walnut, and chocolate) Eszterházy torta – Famous cake of buttercream spiced with cognac or vanilla, sandwiched between four and five layers of almond meringue dough.19.08.2022 Ukrainian dishes borshch, salo, and Chicken Kyiv are undoubtedly popular and well-recognized, but there is even more to explore! If you wondered what traditional …That’s why Masnytsia is a loud and cheerful holiday with a lot of music, songs, entertainment, and food. Ukrainian Easter Traditions. For many Ukrainian Christians, Easter is the most important and happy holiday, and they begin preparing for it in advance. Pysanka Festival in Lviv. Before Easter, there is a 7-week long fast that begins after ...Jul 12, 2023 · Ukrainian breakfasts are hearty and diverse, often featuring eggs, bread, dairy products, and porridge. Popular dishes include omelets, syrniki (pancakes made from cottage cheese), kasha (buckwheat porridge), and varenyky (dumplings filled with mashed potatoes or cottage cheese). Regional specialties also exist, such as the Crimean Tatar …2. Borsch (Borscht, Borshch) – Colorful Ukrainian Jewish Soup. What is it: Bosch is made from assorted vegetables including beet, carrots, potatoes, cabbage and …Apr 29, 2023 · Borscht is undoubtedly one of the most iconic Ukrainian foods, and a trip to Ukraine would be incomplete without tasting this delicious beet soup. This vibrant, ruby-red soup is made with a variety of vegetables, namely beets. Cabbage, carrots, onions, and potatoes join the beets in a rich broth seasoned with herbs and spices.Classic Ukrainian Beef Borscht. The most iconic and famous dish in this collection of Ukrainian dinner recipes! Classic beef borscht is made with tender chunks of beef, loads of beets, onions, carrot, cabbage and fresh dill. This hearty and warming soup is the ultimate comfort food. Enjoy it with sour cream or mayonnaise, paired with toasted …2. Borsch (Borscht, Borshch) – Colorful Ukrainian Jewish Soup. What is it: Bosch is made from assorted vegetables including beet, carrots, potatoes, cabbage and kidney beans. However, the non-vegetarian version is also en vogue. Either way, the dish is ruled by the bright red coloration of the beetroot.Traditional foods. Ukrainian cuisine is varied and rich in taste and nutritional value. Its development was influenced by the same factors as the development of material culture: geography and climatic conditions, . plant cultivation and animal domestication, technological change, cultural influences, and economic relations with other countries. …Etnocook - culinary resource with traditional ancient Ukrainian recipies. In addition to describing components, recipes, video cooking of ethnic dishes, there are also articles about the kitchen utensils and tools useful for the preparation of delicious meals. ©2013-2024. Etnocook.21 Mar 2022 ... 15 Ukrainian Foods You Need To Try · Borsch · Korovai · Deruny · Paska · Kutia (Kutya) · Varenyky · Banosh ·...Ukrainian cuisine is known for its delicious tastes, traditional cooking technologies and generous ways to serve guests. It is an important part of the country’s culture and lifestyle. Yonderbound’s global ranking put Ukraine among the 20 best countries in the world for food. Nowadays, Ukraine keeps its economic leadership as a guarantor of ... 15 Dec 2017 ... Ukrainian cuisine has been influenced by the local environment, harsh winters and a tradition of peasant cooking. Hardy root vegetables, a ...The base of solyanka is tomatoes, cucumbers, pickles, and onions—although some like to add cabbage, carrots, and capers. It also comes with sour cream and dill as toppings. Here’s the thing: Solyanka comes in three forms. There’s meat solyanka, which contains ham, beef, sausage, or chicken. 17. Cheesecake Tarts. These cottage cheese (yes, once again) tarts also look like small baskets. What they are in reality are petite relatives of a Ukrainian cheesecake, oven-baked in silicone muffin molds, and infused with raspberry or …Every meat can suit, so it is possible …. Read more. Rosivnytsya. It is a national Ukrainian dish, which boasts original flavor. It is more common in Western Ukraine. Read more. Green borsht. The green borsht is a very popular dish in Ukraine. It was nicknamed the Spring borsht because of abundance ….17 Ukrainian Dishes To Try One of the best ways to get to know a country is to taste it. The cultural code of the nation is encrypted in its food, ... Hrechanyky is a traditional dish in Ukrainian cuisine, especially popular in the Lemko …3 days ago · Kotlet schabowy is a Polish-style breaded pork cutlet. Typically, thinly sliced pork loin is pounded thin, marinated in milk, coated in bread crumbs, and then fried till golden and crispy. This food is also known as Schnitzel across Europe. It is often served with mashed potatoes, sauerkraut, or salads. 6.Verhuny is a traditional pastry originating from Ukraine. The pastry is usually made with a combination of flour, baking soda, butter, eggs, sugar, white wine vinegar, sour cream, vodka, oil, salt, and lard. ... For the “Top 18 Ukrainian Foods” list until February 08, 2024, 2,878 ratings were recorded, of which 1,689 were recognized by the ...Dec 27, 2023 · Salo It has already become a source of humor: Ukrainians love salo. This well-established symbol of hospitality and wealth is usually served as an appetizer—but sometimes a fully fledged dish. Pork fat is reportedly a source of vitamin D and A, both of which foster brain activity, digestion and detoxification. Jan 1, 2024 · Horilka (sometimes referred to by the dialect word horivka), or okovyta (from the Latin “aqua vitae”—”water of life”) is a strong alcoholic drink made from purified alcohol. This traditional Ukrainian spirit is distilled from grain or potatoes, is shared on joyous events and has a flaming warmth. Horilka made at home is called samohon ...Jan 1, 2024 · Horilka (sometimes referred to by the dialect word horivka), or okovyta (from the Latin “aqua vitae”—”water of life”) is a strong alcoholic drink made from purified alcohol. This traditional Ukrainian spirit is distilled from grain or potatoes, is shared on joyous events and has a flaming warmth. Horilka made at home is called samohon ... The food was covered with a beautifully embroidered cloth in traditional Ukrainian patterns. Sydir Tymiak of Pittsburgh, who was born in the western Ukrainian town of Lviv, remembers the ...Nov 20, 2019 · Down-to-earth and filling, traditional Ukrainian food is rich in root veggies, grain, pork, and dairy. Stewed for hours in ceramic pots, sizzling in sunflower oil or lard, and baked in massive wood ovens, traditional dishes use little to no spices but come with abundant sour cream and dill. While all of that may sound like a vegan nightmare ...Traditional Ukrainian patties are made of a yeast dough with a range of fillings. They are usually baked or roasted salty with potatoes, cabbage, mushroom and even eggs or sweet with apples and cherries. ... Another course, which is a must-have among the 12 traditional dishes, despite its preparation, is a rather time-consuming …Pour in warm milk and 150 ml of boiling water. Stir everything to combine. Add the remaining sifted flour to the mass and knead the dough well. Leave for half an hour. Combine farmer’s cheese, egg, and sugar. Mix the mass until smooth. Roll out the dough (1 mm thickness) and cut circles (8-9 cm in diameter). Jan 27, 2024 · 2. Borsch (Borscht, Borshch) – Colorful Ukrainian Jewish Soup. What is it: Bosch is made from assorted vegetables including beet, carrots, potatoes, cabbage and kidney beans. However, the non-vegetarian version is also en vogue. Either way, the dish is ruled by the bright red coloration of the beetroot. Not dishes per se, homemade cottage cheese and butter have an honorable place in the Easter basket. They are placed in small cups and decorated with the periwinkle plant, a symbol of the bridge between death and life in Ukrainian folklore. Cheese and butter are spread on paska at the Easter table. 5. Horseradish.The world learned about the Ukrainian city of Chernobyl in 1986 when reactor 4 exploded at its nuclear power plant. The accident killed at least 30 people immediately after and lef...Feb 1, 2024 · Have you ever tried Ukrainian traditional food? Either way, hear me out! Among many centuries-old recipes and culinary traditions, Ukrainian cuisine is known for its hearty comfort foods. If you’re not from Ukraine or Eastern Europe, you may not be familiar with most of these dishes. But that’s where all the fun is—discovering new ideas! Ukrainian cuisine is known for its delicious tastes, traditional cooking technologies and generous ways to serve guests. It is an important part of the country’s culture and lifestyle. Yonderbound’s global ranking put Ukraine among the 20 best countries in the world for food. Nowadays, Ukraine keeps its economic leadership as a guarantor of ... Yushka is a traditional Ukrainian pottage. Earlier 'yushka' was a name for meat and fish broths that were basis for the majority of liquid dishes, in particular for ukha. Later, however, potatoes and other vegetables, pasta, beans, mushrooms and various cereals became yushka's components. Traditional Ukrainian Russian borscht . Bowl of red beet root soup borsch with white cream . Beet Root delicious soup . Traditional Ukraine food cuisine.Ukraine is a country located in Eastern Europe, known for its rich history and culture. One of the best ways to explore Ukraine’s heritage is through its map. The Ukrainian map is ...The 12 Dishes of Ukrainian Christmas. December 13, 2023. The Holy Supper, features a meticulously curated spread known as the 12 Fasting Dishes – 12 пісних страв на Святвечір. Commemorating the birth of Jesus Christ, this festive occasion is steeped in traditions and celebratory customs that have endured through generations.Dec 14, 2020 · Галушки are lumps of dough boiled in water, milk, or broth. They are made mostly of flour, as well as of semolina and combinations of flour with potatoes, cheese, and other products. тісто – dough. борошно, мука – flour. манка – semolina. Гречка (buckwheat) is one of the most popular everyday side dishes ... The base of solyanka is tomatoes, cucumbers, pickles, and onions—although some like to add cabbage, carrots, and capers. It also comes with sour cream and dill as toppings. Here’s the thing: Solyanka comes in three forms. There’s meat solyanka, which contains ham, beef, sausage, or chicken. Jan 16, 2017 · What to try—and where to eat it: the “World’s Best” Mac & Cheese at Beecher’s Handmade Cheese in New York and Seattle; the No. 51 Mac & Cheese with Wisconsin cheddar and SarVecchio at ...Ukrainian traditional cuisine includes a lot of flour products (varenyky, galushky, pyrogy), vegetable dishes (borsh, kapusniak), pork, and salo (pork fat). You have a unique opportunity to try your hands at cooking Ukrainian traditional dishes such as varenyky and borsch. Another part of Ukrainian customs and traditions were connected with the ...Cabbages, meat, mushrooms, cottage cheese, cherries, currant or potatoes are the most typical fillings. Savory or sweet, vareniki turns out to be succulent.Hanukkah, also known as the Festival of Lights, is a joyous Jewish holiday that celebrates the miracle of a small amount of oil lasting for eight days. Alongside the lighting of th...Ukrainian Main Dishes. The main courses in Ukraine are usually full of protein with soups and other meat-based dishes. Beef, pork, or chicken; this place …8. Nalisniki. Nalysnyky is one of the popular Ukrainian foods that has been part of the country’s food culture since ancient times. Also known as Ukrainian pancakes, it is a staple dish of Ukrainians, made with ingredients such as eggs, milk, butter, cream, cheese.Traditional Foods to Have on Ukrainian Christmas. Traditional Ukrainian Christmas Dishes. A link to a website that discusses some of the main dishes that are featured at Ukrainian Christmas celebrations. Includes images of the dishes along with the ingredients and information about the food.Sunflowers began to be grown in Ukraine not so long ago, in the 18th century. Another traditional product for Ukrainian dishes is potatoes. However, it was brought to Ukrainian lands only 300 years ago. Before it was introduced, Ukrainians used to cook onions, garlic, cabbage, turnips, and cucumbers.Typical Foods and Drinks of Ukrainian Cuisine · Borsch is the flagship of Ukrainian cuisine, widely known abroad. · Kapusnyak is cabbage soup, and, as the name ....Nov 20, 2019 · Add the can of diced tomatoes and the garlic, as well as all of the water or broth. Bring to a boil over medium high heat, then reduce to medium heat and let simmer. Peel the beets, carrots and potato. Dice half the beets and grate the …Apr 8, 2022 · Traditional Ukrainian drinks are kompot made of dried apples, birch juice collected from birch trees, kvass is a fermented drink or kisel. Fresh or smoked bacon "salo" is another very popular, traditional food among Ukrainian people. Table of Contents. 1. Red Borscht Recipe (Beet Soup) 2. Cabbage Rolls; 3. Pierogies - Vareniki; 4. Potato Salad ... Dec 8, 2023 · 1. Put the pork on a cutting board and let it adjust to the room temperature for 20 minutes. 2. Pour the salt (for curing) in a glass container. 3. Break the bay leaves into tiny pieces. 4. Mix the pieces with coriander, black pepper, and 1 tablespoon of salt and grind using mortar and pestle. 5. 10 Best Top Foods You Must Try in Ukraine · Borscht / борщ український · Chicken Kiev / котлета по київськи · Varenyky / вареники · Deruny / деруни з см...
Sour cream’s history dates back to the first half of the 20th century, and is associated with the cooking traditions of Eastern Europe, Germany, Ukraine and Russia. Originally, mak.... Rear delt fly machine
Deruni. Ukraine is one of the world’s top potato growers. They are the fifth top …7 Mar 2022 ... Sift the flour and salt in a large bowl and in the middle, make a well. Spoon the softened butter into the well and pour in the evaporated milk, ...Apr 21, 2022 · Ukraine is famous for its cultural diversity. This country has also gained global popularity for its diversified cuisine. Ukrainian food is famous everywhere in the world today due to its delicious tastes, traditional styles and of course, unique ways to serve guests. Major ingredients of the diets which Ukrainians prefer are millet, rye and wheat.RF 2JA94XC–Potato dumplings with sour cream on the wooden table. Traditional ukrainian food. Varenyky, vareniki, pierogi, pyrohy - dumplings with filling.Sep 20, 2013 · Add the flour, salt and egg to the food processor bowl. Turn it on and slowly pour in the cooled potato water. Stop adding water when the dough forms a ball, as seen in the photo above. Knead the dough on a floured surface and roll it out to 1/8 inch thick. Make rounds with a biscuit cutter or a round glass. 2. Borsch (Borscht, Borshch) – Colorful Ukrainian Jewish Soup. What is it: Bosch is made from assorted vegetables including beet, carrots, potatoes, cabbage and …Borscht. A contender for Ukraine’s national dish and certainly its most popular and famous food, borscht is a must-try. This is a soup like no other, with a bright reddish-purple color, which is created by the heavy inclusion of beetroot. You may have consumed a similar meal in a nearby country like Poland.15 Dec 2017 ... Ukrainian cuisine has been influenced by the local environment, harsh winters and a tradition of peasant cooking. Hardy root vegetables, a ...Ukrainians eat a wide variety of dishes for breakfast. A typical Ukrainian breakfast usually consists of two-three courses and is often made up of savory or sweet dishes. Some common traditional …Dec 13, 2023 · Cook covered for 20 minutes. In the meantime, prep garlic, dill and other seasonings. Season borscht with white vinegar, garlic, sugar and pepper. Stir, turn off heat and let it stand for 10 minutes covered to allow flavors to “marry” each other. Add dill and your borscht is ready to serve. Traditional Foods to Have on Ukrainian Christmas. Traditional Ukrainian Christmas Dishes. A link to a website that discusses some of the main dishes that are featured at Ukrainian Christmas celebrations. Includes images of the dishes along with the ingredients and information about the food.Deruni. Ukraine is one of the world’s top potato growers. They are the fifth top …If you like seafood, try ukha, a fish soup with a clear broth. Many different kinds of fish can be used to make this soup, including bream, wels catfish, northern pike, and ruffe. The remaining ingredients are not unlike what you might find in a traditional chicken soup—think root vegetables, parsley, leeks, and dill. Continue to 5 of 15 below..
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